Caramel Popcorn

Nutrition Highlights

• Carbohydrates – popcorn provides carbohydrates, which are an important source of energy.
• Dietary fibre – popcorn naturally contains fibre, although the amount varies depending on processing.
• Whole-grain goodness – popcorn is made from whole corn kernels and can contribute whole-grain nutrients.
• Plant-based food – popcorn is naturally plant-based before any added coatings or flavourings.
• Energy-providing snack – the combination of popcorn and caramel makes this a convenient source of energy.
• Caramel sweetness – the caramel coating adds sugars and carbohydrates, giving the snack its delicious sweet flavour.
• Fat content varies – butter, oils or other ingredients used in the caramel coating can increase the overall fat content.
• Sodium varies – the final sodium content depends on the recipe and seasoning used.

 Sweet, crunchy and irresistible: Caramel Popcorn is a delicious treat that brings together the satisfying crunch of popcorn with rich caramel sweetness. It’s perfect for movie nights, parties, entertaining, gift hampers and customers looking for a classic sweet snack.

 Ingredient information: Depending on the formulation, caramel popcorn may contain milk, butter, soy, nuts, peanuts, gluten or other allergens, and may contain added oils and sugars. Always check the packaging for the exact ingredient and allergen information