Apricot Turkish

Customer-Friendly Uses

•  Straight from the bag — A delicious naturally sweet snack anytime.
•  Coffee & tea time — Perfect alongside your favourite hot drink.
•  Breakfast bowls — Chop and add to porridge, cereal or breakfast bowls.
•  Yoghurt — Slice into yoghurt with nuts and seeds for a delicious combination.
•  Nut & fruit mixes — Pair beautifully with almonds, cashews, walnuts and other dried fruits.
•  Road trips & travel — Soft, convenient and easy to pack.
•  Salads — Chop into salads for a lovely sweet contrast to savoury ingredients.
•  Rice & grain dishes — Add chopped apricots to couscous, rice and grain-based dishes.
•  Savoury cooking — Use in tagines, stuffing, sauces and other dishes where a touch of fruitiness works beautifully.
•  Baking — Add to cakes, muffins, slices, cookies and fruit breads.
•  Chocolate pairing — Apricots and chocolate make a delicious combination.
•  Desserts — Chop over ice cream, puddings or other desserts.
•  Gift hampers — A colourful and popular addition to dried-fruit and nut hampers.

 Nutrition Highlights

•  Fibre: A serving of dried apricots provides dietary fibre, which contributes to normal bowel function.
•  Carbohydrates: A serving provides carbohydrates, including naturally occurring sugars. Because the fruit is dried, its sugars and carbohydrates are concentrated compared with the same weight of fresh apricot.
•  Potassium: A serving provides potassium, which contributes to normal muscle function and normal nervous system function.
•  Iron: A serving provides iron, which contributes to normal formation of red blood cells and haemoglobin and normal oxygen transport.
•  Copper: A serving provides copper, which contributes to normal energy metabolism, iron transport and protection of cells from oxidative stress.
•  Manganese: A serving provides manganese, which contributes to normal energy metabolism and protection of cells from oxidative stress.
•  Naturally occurring plant compounds: A serving contains naturally occurring compounds from the apricot, although the exact amounts depend on the fruit, drying process and serving size.

 Why Dried Apricots Are So Delicious

Drying removes much of the water from fresh fruit, leaving behind a compact, chewy and naturally sweet fruit that is easy to store, transport and enjoy. This also means that the natural sugars and carbohydrates become more concentrated by weight.

Turkish-style dried apricots are especially loved for their soft texture, fruity sweetness and rich apricot flavour, making them one of the most versatile dried fruits.

 A Naturally Versatile Fruit

Whether you enjoy them as a quick snack, chop them into breakfast bowls, bake them into something delicious or use them in savoury cooking, Turkish Apricots bring natural fruity flavour and chewy texture to countless dishes.

 Sweet, Soft & Delicious

Soft, fruity, chewy and naturally sweet, Turkish Apricots are a wonderful everyday snack and a versatile ingredient for the whole kitchen. Enjoy them on their own or combine them with your favourite YNUTS nuts and dried fruits for an irresistible snack mix.

 Ingredient & allergy information: Dried apricots. Depending on the product formulation, dried apricots may contain preservatives such as sulphites. Please check the product packaging for the exact ingredient list and allergen information.